Keto Breaded Shrimp Recipe
Prep Time:
20 minutes
Total Time:
20 minutes
This breaded/crumbed shrimp uses pork rinds as a coating instead of the usual bread crumbs, and it actually tastes better! Plus, seasoning the shrimps with spices and parmesan helped to enhance the flavor and gave it a new taste. This is absolutely love at first bite!⠀
Ingredients
- 100 grams Shrimp, shelled and deveined
- 1Tbsp Parmesan Cheese
- ¼ tsp Chili powder
- ¼ tsp Paprika
- ¼ tsp Garlic powder
- ¼ tsp dried Oregano
- Salt, to taste
- 1 Tbsp Olive Oil, for frying
- 1 Egg, whisked
- 25 grams Pork rinds
- 1 Tbsp Mayonnaise, as dip, to serve
Instructions
- Prepare two bowls: one with parmesan cheese and another one with the spices.⠀
- Season the shrimps with the spices.⠀
- Add the parmesan cheese.⠀
- Mix until the shrimps are fully coated. Set aside.⠀
- Prepare another two bowls: one with whisked egg and another one with pork rinds.⠀
- Dip the shrimp, one at a time into the egg.⠀
- Finally, coat the shrimps with pork rinds.⠀
- Place into a plate.⠀
- Now, heat olive oil in a non-stick pan.⠀
- Add the breaded shrimps and cook until orange in color.⠀
- Flip carefully and cook the other side.⠀
- Serve with mayonnaise as a dip.⠀
Nutrition Information
Amount Per Serving Calories 619.2Total Fat 48.8gCarbohydrates 2.1gProtein 42.9g
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